|Grains (Kalz, Jill. Food Groups.)|
|by Jill Kalz|
Describes various grain products and their role in human nutrition. Includes instructions for making crunchy cold bananas.
1 - 10 of 33 for large group
Result Page: 1
Cook chicken, debone ... the above in large bowl. Mix Miracle ... Mix into chicken salad to desired consistency. Garnish with parsley and tomato chunks.
Add 7 cups water to large pan. Add MBT ... off stove. Add cheese and cover (melts by itself). Can be transferred to crock pot for serving. Serves 12-16.
Cover chicken with water. Cook 2 to 3 hours or until tender. Cool. Remove skin. Dice meat into 1/2 inch cubes. Marinate in French dressing for 2 ...
Brown hamburger with onions and seasoning. Add other ingredients and bake about 1 hour. Serves 40 or 50.
Mix all ingredients together. Use 2 teaspoons per cup of hot water.
Drain beans and chick peas. Make dressing of the following: Combine sugar, vinegar and salt. Bring to a boil to dissolve sugar. Cool. Combine all ...
Mix eggs, flour, baking powder. Add other ingredients mix and pour into 9 x 10 greased pan. Bake at 350 degrees for 35 minutes. Let stand 10 minutes ...
Brown ground beef. Let cool enough to skim off some of the fat. Saute onions and celery until just wilted. Add to meat and sprinkle with chili ...
Cream together all ... full. Use two large flat pans two ... and don't open the oven too long to check or temperature will drop and brownies will be dry.
Dissolve 1 box Jello in 1 cup boiling water and 1 ice cube. Mix well with 1 pint of softened ice cream. Pour into 12 cup Jello and chill an hour. ...
Result Page: 1
top of page