|by Gregg R. Gillespie|
Whoever invented the muffin understood that even grown-ups secretly want to eat cake for breakfast.
1 - 10 of about 960 for large blueberry muffins
This recipe is ... batter into greased muffin pan (12 cup). ... brush with melted butter and sprinkle with coarse sugar. Makes 12 regular sized muffins.
Preheat oven to 375°F. In a large mixing bowl, cream ... a touch of blueberry flavor, but this ... Spray a 12 muffin baking pan with ... top of unbaked muffins (we like to ... rum or warm water.
Beat egg slightly; ... in blueberries. Fill muffin cups 2/3 full. ... if desired. Bake at 400°F for 20 minutes or less. Makes 12 standard size muffins.
On low speed ... batter will turn blueberry blue! Grease a 12-well muffin pan with butter ... at 375°F oven for 30 minutes. Cool in pan for 30 minutes.
Preheat oven to ... be used for muffins. The length ... when the cake is still light colored on top and doesn't appear dry or the cake is likely to fall.
On low speed ... Grease a 12-well muffin pan with butter ... cup. Sprinkle sugar over tops. Bake at 375°F oven for 30 minutes. Cool in pan for 30 minutes.
Combine the following in a large bowl: egg, buttermilk, ... and walnuts. Spray muffin pan with canola ... Yields approximately 18 medium sized muffins.
Preheat oven to 375 degrees. Line 9 muffin tins with paper ... over stir or muffins will be tough. ... longer look moist on top. Serve warm. Makes 9 muffins.
Combine all dry ... in blueberries. Fill muffin tins that have ... Sprinkle evenly over muffins. Bake in 350 ... minutes until tops are firm to the touch.
Set the oven ... best). Grease a large 12 muffin tray or line ... pin. Remove the muffins from the oven ... rack for 10 - 20 minutes. Makes 12 muffins.
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