- 1. LAMB STEAK OR LAMB CHOPS
- Combine oil, lemon juice, onion and salt; pour over lamb and let stand 1-2 ... longer for chops or steaks well done.
Ingredients: 5 (chops .. juice .. oil .. salt ...)
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- 2. BAKED ORANGE LAMB STEAKS
- Arrange lamb in shallow baking dish. ... about 40 minutes, basting often.
Ingredients: 9 (flakes .. halves .. optional .. rind .. salt .. sugar ...)
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- 3. AUNT BERTHA'S LAMB STEAKS
- Brown seasoned steaks in hot fat in ... a fork. They are delicious!
Ingredients: 2 (salt .. steaks)
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- 4. LAMB STEAK
- Heat oven to 350 ... skillet and add to lamb in roaster. Mix together ... Yields 2 to 4 servings.
Ingredients: 11 (blade .. sage .. salt .. vinegar ...)
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- 5. COTELETTES D'AGNEAU AU ROMARIN
- (About 1 1/4 inches ... Trim excess fat from steaks or chops, leaving only ... minutes longer. 5. Remove lamb to warm serving dish. ... at the main upper bone.
Ingredients: 9 (broth .. rosemary .. vermouth ...)
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- 6. DICK'S BARBECUE
- Purchase a whole leg of lamb. Have it sliced into 1 inch steaks. Reserve both small ... turning over once. Fantastic tasting!
Ingredients: 3 (steaks ...)
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- 7. GEORGIA'S GREEK STEW
- Take onions and garlic. Put in 1/2-3/4 cup wine vinegar in a bowl, leave until meat is cooked tender. Cook meat in alot of butter until brown with a ...
Ingredients: 5 (cloth .. garlic .. onions .. pieces ...)
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- 8. GYROS ROAST
- 1. Pound lamb and steak on both sides with ... degrees; roughly for 2 hours.
Ingredients: 9 (oil .. oregano .. salt .. steak .. thyme ...)
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- 9. KEYMA (RAW MEAT)
- Mix the meat together with the wheat a little at a time, as the meat gets dry. Add some tomato mixture to get it moist until all the tomatoes are ...
Ingredients: 6 (meat .. parsley .. times .. wheat ...)
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- 10. KIBBEE
- Wash wheat three times with cold water; drain and let stand for 15 minutes. Sprinkle with salt and rub with your hands until the wheat sticks ...
Ingredients: 11 (allspice .. beef .. germ .. onion .. pinenuts .. salt ...)
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