- 1. LAMB CURRY
- Melt butter in large ... 1 minute. Stir in lamb; heat through, stirring ... over rice. Pass the side dishes. These items go ... the curried lamb and rice.
Ingredients: 12 (celery .. flour .. lamb .. raisins .. rice .. salt ...)
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- 2. LAMB CURRY
- Marinate lamb in wine 8 hours ... over rice, garnished with side dishes.
Ingredients: 18 (chutney .. cream .. milk .. onion .. oranges .. raisins ...)
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- 3. LEG OF LAMB
- Rub entire leg of lamb with olive oil. Cut ... Place in large baking dish fat side up and drizzle with ... a little water and heat.
Ingredients: 9 (lamb .. lemon .. oil .. oregano .. potatoes .. rosemary ...)
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- 4. LAMB CHOPS WITH LEMON
- This dish has a classic simplicity, ... streamlined. Just brown lemon-and-thyme-seasoned lamb chops quickly, then serve ... well browned on both sides (3 to 4 minutes ... 8 SERVINGS: Double the ingredients.
Ingredients: 8 (juice .. leaves .. oil .. salt ...)
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- 5. GREEK DOLMA
- Rinse grape leaves in ... a grape leaf vein side up and stem end ... leaves in a casserole dish on a bed of ... in oven about 45 minutes.
Ingredients: 11 (allspice .. lamb .. leaves .. onion .. parsley ...)
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- 6. MARIA'S CANNELLONI
- Heat 2 tablespoons oil in skillet. Saute lamb, chicken leg and ... until brown on all sides, about 10 to ... Grease 2 (9"x13") baking dishes. Place 1 cup ... sauce in each baking dish. Fill each crepe ... serving. Serves 8 to 10.
Ingredients: 18 (cheese .. crepes .. flour .. milk .. oil .. sauce ...)
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- 7. ZUCHHINI MOUSSAKA
- This recipe serves 8 ... pepper, coat on all sides and saute' until tender. ... to 60 minutes. This dish takes a little work, but is one of the best dishes you will ever serve. ... section of SALADS AND DRESSINGS.
Ingredients: 20 (flour .. hot .. ingredients: .. lamb .. nutmeg ...)
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