Results 1 - 10 of 38 for lamb shoulder chops
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Combine all ingredients except lamb chops and mix thoroughly. ... inches from coal for approximately 10 minutes each side. Less time if you desire them rare.
In small bowl, ... Pour marinade over lamb and refrigerate for ... side, brushing with marinade. Each serving is approximately 311 calories. 6 servings.
Mix wine vinegar ... for all the chops. Squeeze the ... broil for 20 minutes. Turn the chops and broil 15 minutes more. Remove and serve. Makes 4-6 servings.
Place chops on rack in ... tossed salad and 6 to 8 ounces baked potato. Single serving = 4 ounces protein, 1 cup vegetable, 1 cup salad, 1 serving starch.
NOTE: (You can use pork chops instead) Sear the lamb chops briefly. Place ... and pepper to taste. Bake covered at 350 degrees for 1 1/4 to 1 1/2 hours.
Marinate chops overnight in shallow ... garlic pieces. Put chops on broiler rack. Sprinkle with salt and pepper. Broil until brown, 5 minutes on each side.
For 3 chops. Mash together: ... onion on each, salt and pepper, small amount garlic powder. Cover with cheese mix. Bake at 350 degrees for 30-45 minutes.
In 1 quart ... and pepper. Arrange lamb in 13 x ... doneness. Brush frequently with marinade while cooking; then heat remaining marinade and serve over chops.
Mix together catsup, ... quart bowl. Arrange lamb in 13 x ... with marinade while cooking; then heat remaining marinade and serve over chops. 8 servings.
Pat lamb chops dry with paper ... sauce. Spoon sauce over lamb chops. Cover casserole. Bake in 350 degree oven for 15 minutes or until chops are tender.
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