- 1. CAJUN BRAISED LAMB SHANK
- Wash the lamb shanks and pat dry with ... potatoes and a good red wine. Enjoy!
Ingredients: 17 ((canned), .. cuts .. lengthwise, .. milk .. oil ...)
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- 2. LAMB OSSO BUCCO WITH WHITE BEAN CASSOULET
- Preheat oven to 325°F. Season the lamb shanks and dredge in flour. ... with the stock and wine. Add the sachet ... together and sprinkled on top.
Ingredients: 22 (cups .. flour .. leaves .. lemon .. oil .. peppercorns ...)
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- 3. MOM'S SPAGHETTI WITH MEATBALLS AND SAUSAGE
- This recipe is for ... with olive oil. Brown lamb or beef bone over ... gets rid of excess fat.
Ingredients: 22 (cheese .. crumbs .. eggs .. garlic .. meatballs: ...)
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- 4. BRAISED LAMB SHANKS
- Combine flour, 1/2 teaspoon ... in plastic bag. Dredge lamb shanks in flour. In saucepot ... cook 10 minutes. Add red wine, stirring well. Return ... 2 hours and 40 minutes.
Ingredients: 14 (flour .. oil .. peel .. pieces .. rosemary .. tomatoes ...)
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- 5. LAMB SHANKS, JARDINIERE
- Wash and trim lamb shanks off as much fat ... to high and add wine, tomato paste, and ... discard bay leaf.) Yield: 4.
Ingredients: 14 (garlic .. leaf .. onions .. peas .. shanks .. thyme ...)
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- 6. CROCKED LAMB SHANKS
- Combine all ingredients in crock pot. Cover and cook on "low" 8 hours. Serve with brown rice (pour some of the cooking liquid over the rice). Serves ...
Ingredients: 5 (sauce .. shanks .. sugar ...)
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- 7. GREEK LAMB SHANKS
- Cut bacon fine - saute - brown shanks in bacon grease and add other ingredients. Cook 3 to 5 hours in oven at 300 degrees. Serve on rice.
Ingredients: 12 (bacon .. celery .. mushrooms .. parsley .. sauce ...)
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- 8. ITALIAN BRAISED LAMB SHANKS
- Divide oil between 2 ... high heat. Add 4 shanks to each and cook ... Add half of tomatoes, wine, lemon peel, red pepper flakes and salt ... with plain rice. Serves 8.
Ingredients: 10 (flakes .. oil .. peel .. rounds .. salt ...)
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- 9. OSSO BUCCO (LAMB OR BEEF)
- Brown meat in oil/butter in Dutch oven, sprinkle with salt and pepper. Add vegetables, spices and other ingredients. Cover and simmer 2 hours. ...
Ingredients: 12 (broth .. melt .. oil .. oregano .. shanks ...)
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