Tip: Try rib sauce for more results.
1 - 10 of 12 for lamb rib sauce
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The following is ... meltingly tender, marinated lamb chops is one ... brown sugar, soy sauce, mirin and ... Books. Used by permission. All rights reserved.
Have the butcher ... Make the dipping sauce by cooking the ... broil the chops for 1 1/2 to 2 minutes per side. Serve them with the dipping sauce. Serves 4.
1. Mix pineapple ... cornstarch and soy sauce in 4 cup ... 5 minutes. Place lamb chops on browning ... half the cooking time. Serve with rice. Serves 4.
1. Mix pineapple ... cornstarch, and soy sauce in 4-cup measure. ... 5 minutes. Place lamb chops on browning ... cooking time. Serve with rice. Serves 4.
Brown lamb shanks in 8 ... croutons with soup. You may substitute a meaty ham bone for lamb shanks. Do not brown ham and substitute dry sherry for white wine.
1. Whisk first ... blend. 2. Place ribs in a large ... and baste with marinade. Continue baking until tender, about 35 minutes, basting once. Serve hot.
Coat chops in ... with a good tablespoon of tomato sauce. Cover with slice of cheese and place in a preheated oven until cheese melts and chops are cooked.
Serves 4. In large baking dish, arrange rib chops in single ... pepper.) Pour over lamb, cover and ... medium-rare. Serve chops with Camponata and pasta.
In skillet, brown lamb chops in oil; ... If a thicker sauce is desired, remove ... stirring, until the sauce is transparent. 4 servings (about 2 1/2 quarts).
Place lamb in 13 x ... bowl; add soy sauce, wine or ... side, or until desired degree of doneness; brush frequently with marinade. Salt lightly. 4 servings.
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