1 - 10 of 92 for lamb marinade

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Combine ingredients and pour over lamb. Marinade overnight or at ... on rack, fat side up and roast 20 minutes, turn meat over and roast 20 minutes more.

Combine and pour over fresh lamb. Allow to marinade for 2 to 4 hours. Cook lamb on grill or under broiler.

Saute onion and garlic in butter or oil. Add remaining ingredients and bring to a boil. Let cool, then marinate meat for 3-4 hours.

Marinate meat 8 hours or overnight. Grill outside. (Do not try to broil, high sugar content will burn in conventional oven.)

In large bowl, add lamb cubes, garlic and ... Marinate overnight, turning occasionally. Drain and BBQ. Barbeque lamb 8 to 10 minutes, turning occasionally.

Wholly or partially butterfly boned lamb. Combine above ingredients and marinade lamb; refrigerate overnight ... with marinade while roasting (barbecuing).

Cut lamb leg or shoulder ... cover and chill at least 6 hours or until the next day. Turn meat over several times. Put meat on skewers and broil or barbecue.

Mix all ingredients. Cover lamb steaks or chicken ... and marinate 30 minutes to 4 hours (refrigerate if necessary). Grill, basting with leftover marinade.

Combine above ingredients and marinate 1 to 12 hours.

This may be used to marinate 8 lamb chops or a ... bag, pour the marinade on top and ... marinade. When using lamb chops, marinate them the same way and grill.

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