- 1. GRILLED LAMB CHOPS WITH YOGURT AND MINT MARINADE
- Mix all ingredients except chops. Transfer 2 tablespoons ... drizzle with reserved mint sauce.
Ingredients: 7 (chops .. garlic .. mint .. sugar .. vinegar .. yogurt ...)
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- 2. MARINADE FOR LEG OF LAMB OR LAMB CHOPS
- This may be used to marinate 8 lamb chops or a 6 pound ... the same way and grill.
Ingredients: 10 (garlic .. juice .. marjoram .. oil .. parsley .. salt ...)
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- 3. SOUVLAKI
- Before leg of lamb is thawed, cut meat ... pink - not well done.
Ingredients: 5 (juice .. oil ...)
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- 4. SHISH-KABOB
- Marinate 24 hours, at least. Mash marinade ingredients until well mixed and add to chopped onion. Add: Thread on metal skewers and broil in oven ...
Ingredients: 11 (bowl .. cubes .. garlic .. leaves .. oil .. salt ...)
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- 5. SOUVLAKIA
- Place meat cubes in a large glass or enamel pan. Make marinade by combining all ingredients. Pour marinade over meat. Cover tightly and refrigerate ...
Ingredients: 12 (cubes .. juice .. leaves .. lime .. oil .. oregano ...)
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- 6. INDIGOS GRILLED LAMBLOIN SANDWICH
- Place lamb fillet flat on board ... Slice in 1/2 and serve.
Ingredients: 11 (cheese .. fillets .. lettuce .. marinade .. oil ...)
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- 7. SHISH KEBABS
- Day before serving: Trim any fat and gristle from lamb. Place in large, ... packed tightly together on skewers.
Ingredients: 14 (cubes .. mustard .. oil .. onion .. parsley .. rice ...)
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- 8. SHISH KEBABS
- 1. Day before serving: Trim any fat and gristle from lamb. Place in large, ... packed tightly together on skewers.
Ingredients: 14 (cubes .. mustard .. oil .. onion .. parsley .. rice ...)
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- 9. SHISH KEBABS
- 1. Day before serving: trim any fat and gristle from lamb. Place in a ... your taste. Makes 16 servings.
Ingredients: 15 (cubes .. mustard .. oil .. onion .. onions .. parsley ...)
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- 10. SHISH KEBAB
- Combine all marinade ingredients in a deep bowl. Add meat cubes and turn to coat thoroughly with marinade. Cover and refrigerate at least 30 minutes. ...
Ingredients: 6 (cubes .. juice .. salt ...)
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