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Results 1 - 10 of 14 for lake trout
Place fillets in bottom of glass dish, squeeze lemon over fillets; sprinkle lightly with onion salt. Mix sour cream and Miracle Whip together and ...
Ingredients: 6 (cheese .. cream .. fillets .. salt .. wedges .. whip) Start heating oven to 375 degrees. Season trout. Spread 3 bacon ... Serves 3 or 4. (More butter may be added 15 minutes before baking is completely.)
Ingredients: 7 (bacon .. crumbs .. flour .. leaf .. onion ...) Open a can of ... before evening use. Dry trout filets on paper towels. ... skillet. Turn when brown, drain on paper towels and serve immediately.
Ingredients: 5 (filets .. flour .. salt .. sugar ...) Rinse trout and pat dry. Place ... trout cavities. Sprinkle lemon juice over trout. Cover with waxed paper and cook on high 6 minutes. 2 servings.
Ingredients: 8 (carrots .. crumbs .. mushrooms .. tarragon .. tbsp. ...) Flake fish on a plate, remove bones. With a fork mix fish with above ingredients. Chill well. Serve with crisp crackers. Garnish with black olives.
Ingredients: 8 (fillet .. mustard .. onion .. salt .. sauce .. whip ...)
Preheat oven to 400 degrees. Clean and rinse fish; allow to drain. Sprinkle lightly with salt. Mix together the remaining ingredients; stuff and wrap ...
Ingredients: 7 (chives .. juice .. onion .. parsley .. sprigs ...) Remove head from fish. Mix rice, dates, onions, lemon peel, salt, cinnamon and turmeric. Spoon rice mixture into cavity of fish. Close opening with ...
Ingredients: 11 (cinnamon .. juice .. peel .. raisins .. rice .. salt ...) Measure thickness of fish. If using large fillets, place them in a single layer in a lightly greased microwave-safe 10x6x2 inch baking dish, tucking ...
Ingredients: 5 (almonds .. crumbs .. fillets .. peel ...) Clean and wash fish. Dry inside and out. Gash fish on back and place in Pyrex dish. Saute onions in tablespoon oil slowly. Brown flour in dry ...
Ingredients: 6 (bacon .. flour ...) Steam or boil fish. If fresh, cool and cut in small pieces. Combine with other ingredients and salt and pepper. Garnish with parsley, olives, capers, ...
Ingredients: 8 (cubes .. leaves .. mayonnaise .. peas ...)
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