1 - 10 of 32 for ladies punch

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Slowly add cranberry ... Add pineapple juice. Chill. When ready to serve, pour mixture into a punch bowl. Add cold ginger ale. Makes 32 punch cup servings.

Combine all ingredients; pour into large punch bowl. May use rum or a little sherry for flavor.

Drain cherries and ... cherries and put into punch bowl. Slowly add the ... soda. Add sherbet ring. Mold may be dipped in warm water to loosen. 34 cups.

Mix orange juice with 3 cans water. Stir in remaining juices. For a brighter color, tint with red food color. Chill. Makes about 3 quarts.

Combine all ingredients. Stir well. Serve over ice. Yield 1 gallon.

Slowly add cranberry juice cocktail juice to sugar. Stir until sugar dissolves. Add pineapple juice. Chill or freeze. Unfreeze until slushy, ...

Slowly add cranberry ... pineapple or grapefruit juice; chill. Pour into punch bowl; add ginger ale. Serves 32. For smaller servings cut ingredients in half.

Chill each and mix.

Mix sugar and cranberry juice. Add pineapple juice. Mix. Set aside for flavor to blend. Add Ginger Ale just before serving. Yield: 12 servings.

Mix cranberry juice and sugar well. Add pineapple juice. Chill. Pour into punch bowl and add ginger ale. Makes 32 cups.

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