1 - 9 of 9 for l n seafood biscuit
In large bowl beat egg. Add biscuit mix, seasonings, corn ... Waterman. My father and grand-father were born in Wingate, Md. along the Eastern Shore of Md.
Mix first nine ... pin, roll out biscuits into a thin ... oil and cook about 2 minutes. The filling must not get hot but the crust must be golden brown.
Crab meat, lobster, ... water; stir in biscuit mix. Add seasonings and seafood (remove cartilage from ... Can be reheated in 375 degree oven 5-8 minutes.
Lightly grease cookie ... 400 degrees. Divide biscuits into thirds. Place ... dough. Top with slice of water chestnut. Bake 10-12 minutes until light brown.
Heat oven to ... powder. Spoon teaspoonful seafood mixture onto each ... minutes or until light golden brown. Serve hot. Refrigerate leftovers. 36 snacks.
Grease a 10 inch pie plate. Mix crab meat, cheeses, onions, and pimento in plate. Beat remaining ingredients until smooth, 15 seconds in blender on ...
Mix together and bake at 400 degrees for 30 minutes or until knife inserted in center comes out clean.
Fry green pepper ... juice. Pour into a baking dish or pan and put biscuits on top. Sprinkle with paprika. Bake in 400 degree oven until biscuits are browned.
Heat oven to 400 degrees. Grease 10 inch pie plate. Mix crabmeat, American cheese, cram cheese, onion and pimento in plate. Combine remaining ...
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