1 - 10 of 31 for kringler

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Cut butter into ... the two pastry strips. Bake 40-45 minutes at 375 degrees (watch). Drizzle over Kringler after it has cooled. Cut into strips crosswise.

Mix 1/2 cup butter with flour. Add 2-3 tbsp. water to form consistency of pie crust. Spread on ungreased cookie sheet with fingers, like pizza dough. ...

Heat oven to ... 30-35 minutes or until lightly browned. In small bowl, combine glaze ingredients. Drizzle glaze over cooled Kringler. Yield: 20 servings.

Mix like a ... together and beat until smooth and spreadable. Frost Kringler. Sprinkle with Christmas sprinkles, Cut crosswise into small rectangles. Great!!

Mix like pie dough and roll or pat out on ungreased jelly roll pan. 1/2 c. butter 1 c. flour 3 eggs 1 tbsp. almond extract Bring water and butter to ...

Mix first 3 ingredients to form crust. Pat out on cookie sheet in 2 strips 3 inches wide. Pour 1 cup water in saucepan with butter; heat to boiling. ...

Heat oven to 350 degrees. Measure 1 cup of flour and butter and use a pastry blender or fork and cut together, make size of peas, sprinkle with ...

Heat oven to ... for 30 to 35 minutes or until lightly browned. In small bowl combine glaze ingredients. Drizzle glaze over cooled kringler. 20 servings.

Mix sour and whipping cream and let stand. Beat above to blend well. Add sifted dry ingredients, mixing with knife or spoon (by hand). Chill dough ...

Melt 1/4 pound ... after each. For Kringler, drop dough ... cream, whipped) or any other filling of your choice. Can be frosted or dusted with powdered sugar.

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