|Cooking under Pressure|
|by Lorna J. Sass|
Remember how wonderful home cooking tasted when you were a kid? Remember the comforting aromas that filled your house, the delicious soups and ste...
Results 1 - 10 of 17 for krazy cake
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Preheat oven to 350°F. This cake is so easy ... simple to prepare as a mix, but much more economical and without the long list of chemical ingredients.
Preheat oven to 350°F. Combine all ingredients in mixing bowl (don't sift flour). Mix until smooth. Pour into two 9-inch cake pans. Bake for about 45 minutes.
Mix well. Bake at 350°F for 30 minutes.
Put first 5 ... into a greased cake pan. Spread out ... If you prefer, you can just mix all ingredients and pour into pan. Krazy frosting is great on it.
Mix dry ingredients ... degrees for 25 minutes or until done. For larger cake double ingredients and put in 9"x13" pan and bake 35 minutes or until done.
Layer each item above in cake pan. Bake at 325 degrees for 1 hour.
Mix everything in 9 x 13 inch cake pan. Don't grease ... fork or spoon. Don't beat, but be sure it is mixed well. Bake at 325 degrees for 30-35 minutes.
Sift dry ingredients into 8 inch cake pan. Mix and ... in the cup of water gradually, beating after each addition. Then beat mixture in pan until smooth.
Sift dry ingredients into an ungreased 8 or 9 inch pan. Hollow out three holes. Into separate holes place vanilla, vinegar and shortening. pour one ...
Mix first 5 ... fluffy. Spread on cake. In saucepan ... boil and cook 1 minute; remove from heat, add vanilla. Beat until thick. Pour over 1st icing layer.
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