Results 1 - 10 of 42 for kraft old english cheese ball

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Soften cream cheese. Blend on medium speed with Old English and Roka cheese. ... Roll into a ball or log on waxed paper. Roll in chopped nuts and refrigerate.

Leave cheese out for 2 ... and shape into a ball or log. Then refrigerate for 15 minutes. Roll in chopped walnuts. Place back in the freezer to get firm.

Mix all ingredients together. Form into small balls approximately the size ... sheet. Bake at 350 degrees for 20 to 25 minutes or until lightly browned.

Let cheese warm to room ... light and fluffy. Beat in onion and garlic. Chill. Roll into a ball, then roll in combination of nuts and parsley. Freezes well.

Soften butter and cheeses at room temperature. ... three baseball sized balls and roll in ... serving. Serve with Kavli Crispbread or crackers. Great Gifts.

Mix together and ... on outside. This cheese ball is rather soft ... on crackers! By swallowing evil words unsaid, no one has ever yet harmed his stomach.

Let above cheese warm to room temperature. Add: Form into ball and cover with chopped walnuts.

Make the day ... spread out. Put cheese mix on nuts ... bowl, for a ball shape. Leave Saran ... into a log. Close package and chill. Serve with crackers.

Soften cheeses and mix with ... roll into 2 balls or logs. Freeze ... ready-to-serve balls in nut and parsley mixture and serve with your favorite crackers.

Mix together until all cheeses are blended. Form into ball on Saran Wrap. Put in refrigerator to set. When set roll in pecan chips.

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