|Step by Step Sri Lankan Cookery|
|by Manel Ratnatunga|
This book offers a wonderful variety of tempting, finger-licking, delectable dishes that bring out the true flavour of Sri Lankan food.
1 - 10 of 43 for kraft dinner casseroles
Result Page: 1
Cook macaroni according to package directions. Brown meat in onions and garlic. Add salt and pepper. Mix macaroni and meat, put in casserole and rest ...
Prepare dinner as directed, except ... hearty nutritious meal, serve casserole, green beans, assorted relishes, hard rolls, fruit and cookies for dessert.
Cook beef, onions and pepper until done. Cook Kraft dinner as directed. Put 3 or 4 slices of cheese on top. Cook until bubbling.
Cook macaroni and drain. Add cheese. Add butter and toss. Add tomatoes. Add all other ingredients. Sprinkle top with crushed potato chips. Bake at ...
Prepare macaroni and cheese dinner as directed except ... remaining ingredients; mix well. Pour in 1 1/2 quart casserole. Bake at 350 degrees for 30 minutes.
Preheat oven to ... pepper, drain. Prepare dinner according to package ... peas, soup, ground beef. Mix well. Bake 30 minutes in a deep casserole. Serves 6.
Brown beef and onion, drain off fat. Boil macaroni and vegetables until macaroni is done. Drain and add cheese, soup and ground beef; mix well. Bake ...
Prepare dinner as directed except ... prepared dinner with remaining ingredients; mix well. Pour into 3 quart casserole. Bake at 350 degrees for 35-40 minutes.
Cook macaroni and drain. Add and mix rest of ingredients. Sprinkle with paprika. Bake in 2-quart casserole at 300 degrees for approximately 25 ...
Prepare macaroni and cheese dinner according to directions ... soup and grated cheese. Mix together with dinner and bake in 350°F oven for 35 minutes.
Result Page: 1
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