- 1. KOREAN STYLE BROILED BEEF SHORT RIBS
- Have ribs cut into 2 in ... well with ribs. Serve hot.
Ingredients: 8 (honey .. oil .. ribs .. sauce .. sherry ...)
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- 2. KOREAN SHORT RIBS
- Mix all ingredients together in large bowl; marinate short ribs in mixture, covered, all ... company; always gets rave reviews!!
Ingredients: 8 (bud .. onions .. ribs .. sauce .. seeds .. sugar ...)
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- 3. KOREAN SHORT RIBS
- 1. Score ribs vertically and horizontally. 2. ... will burn, so watch closely.
Ingredients: 9 (fat .. flour .. oil .. sauce .. seeds .. sugar ...)
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- 4. KOREAN STYLE SHORT RIBS
- Score meaty side of ribs 1/2 inch deep, criss-cross ... hot grill, cooking until done.
Ingredients: 7 (sauce .. seeds .. sugar .. tabasco ...)
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- 5. TRADITIONAL KOREAN BBQ- GRANDMA'S SECRET RECIPE!
- Grate white onion into a non-metallic bowl after peeling and mix with water, soy sauce, sugar, minced garlic, sesame seed oil and black pepper to ...
Ingredients: 10 (lengthwise .. meat .. oil .. sauce .. sugar ...)
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- 6. KOREAN BARBECUE MEAT
- Slice meat 3/8 inch from bone, leave bone attached. Combine sauce ingredients and marinate meat for 1 hour. Broil or barbecue to desired doneness.
Ingredients: 8 (ground .. honey .. oil .. ribs .. sauce .. sugar ...)
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- 7. KOREAN MARINATED BEEF
- Trim excess fat from meat. Deeply score short ribs. Slice sirloin thinly. ... be fried, broiled or barbecued.
Ingredients: 9 (oil .. ribs .. salt .. sauce .. seeds ...)
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- 8. MUN'S KOREAN BBQ
- Put shoyu into a ... breast bone to the rib cage. Then angle the ... the contour of the ribs. Lastly, remove the ... cut in two before marinating.
Ingredients: 11 (honey .. msg .. oil .. onions .. seeds ...)
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- 9. KOREAN STYLE RIBS
- Place ribs in pan. Mix all ... Serves 4 to 6 people.
Ingredients: 8 (garlic .. oil .. onions .. ribs .. sauce .. sugar ...)
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