- 1. KOREAN STYLE BROILED BEEF SHORT RIBS
- Have ribs cut into 2 in ... well with ribs. Serve hot.
Ingredients: 8 (honey .. oil .. ribs .. sauce .. sherry ...)
|
- 2. MUN'S KOREAN BBQ
- Put shoyu into a ... breast bone to the rib cage. Then angle the ... the contour of the ribs. Lastly, remove the ... cut in two before marinating.
Ingredients: 11 (honey .. msg .. oil .. onions .. seeds ...)
|
- 3. KOREAN MARINATED BEEF
- Trim excess fat from meat. Deeply score short ribs. Slice sirloin thinly. ... be fried, broiled or barbecued.
Ingredients: 9 (oil .. ribs .. salt .. sauce .. seeds ...)
|
- 4. KOREAN SHORT RIBS
- 1. Score ribs vertically and horizontally. 2. ... will burn, so watch closely.
Ingredients: 9 (fat .. flour .. oil .. sauce .. seeds .. sugar ...)
|
- 5. KOREAN STYLE SHORT RIBS
- Score meaty side of ribs 1/2 inch deep, criss-cross ... hot grill, cooking until done.
Ingredients: 7 (sauce .. seeds .. sugar .. tabasco ...)
|
