- 1. BOHEMIAN KOLACHY OR SWEET ROLL
- Dissolve yeast in warm ... work on floured board, roll to 1/4 inch. Cut ... and grease sides with butter.
Ingredients: 9 (flour .. salt .. sugar .. yeast ...)
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- 2. NUT ROLL COOKIES (Kolachi)
- Mix flour, sugar, salt ... Separate into 4 balls. Roll in flour and sugar ... roll and shape into crescents.
Ingredients: 13 (cream .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 3. KOLACHI (Rolls)
- Dissolve yeast in warm ... place for 2 hours. Roll out and spread with ... milk to make thick paste.
Ingredients: 13 (crisco .. milk .. salt .. sugar .. temperature ...)
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- 4. KOLACHI
- Prepare hot roll mix dough per package ... dates, raisins, nuts and apples.
Ingredients: 4 (preserves ...)
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- 5. NUT AND POPPY SEED KOLACHI
- Crumble yeast into a ... into 4 pieces and roll out as thin as ... cool before spreading on dough.
Ingredients: 17 (cakes .. flour .. juice .. milk .. salt .. sugar ...)
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- 6. OLD COUNTRY KOLACHI
- Add together and: Heat ... divide into 6 pieces. Roll on floured board, very ... original recipe brought from Slovack.)
Ingredients: 8 (extract .. milk .. sugar ...)
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- 7. KOLACHI
- Mix the above ingredients ... of the dough and roll out onto a board ... of cookie sheet while hot.
Ingredients: 8 (choice .. cream .. eggs .. flour .. salt .. yeast ...)
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- 8. KOLACHI
- Sift dry ingredients and ... into 3 equal parts. Roll out. Spread filling over ... for 35 to 40 minutes.
Ingredients: 11 (cream .. eggs .. flour .. milk .. salt .. sugar ...)
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- 9. KOLACHI
- Mix all ingredients - cut into 6 pieces. Roll out, fill with nuts ... 350 degrees for 35-45 minutes.
Ingredients: 7 (cream .. eggs .. flour .. salt .. sugar ...)
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- 10. APRICOT COOKIES (KOLACHI)
- Cook over low heat ... dough at a time. Roll out with rolling pin, ... 20 minutes. Ovens may vary.
Ingredients: 9 (apricots .. flour .. lard .. milk .. salt .. vanilla ...)
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