1 - 10 of 69 for kolache filling
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Bring milk to ... cloves, salt and sugar. Boil about 5 minutes. Add beaten egg and flour mixed with butter. This makes enough filling for 2 poppy seed rolls.
Boil apricots and water until partially soft. Add sugar and cinnamon. Mash. Put back on stove to simmer until thick.
Sprinkle 1 tablespoon sugar over yeast; dissolve in lukewarm water. Set aside to rise. Heat milk; add shortening to dissolve. Allow to cool to ...
Drain and pat cottage cheese until very dry. Add remaining ingredients. Fill indentions of kolache. Sprinkle with streusel topping.
Boil prunes and water until soft. Add sugar and nutmeg. Simmer until thick.
May be purchased ... use canned pie filling also. PRUNE OR ... ring around edge. Fill with rounded teaspoon ... 30 minutes. Grease lightly, cool on racks.
PRUNE OR APRICOT FILLING: Cook dried ... filling to each Kolache. CHEESE FILLING: ... given and put on top of Kolaches as you do the prunes and apricots.
In a saucepan, ... each ball and fill with apple butter. ... over the fruit filling. Bake for ... filling for the kolache filling. Just add ... jam and mix well.
In a small ... greased cookie sheets. Kolaches can be frozen ... dough ball and fill with 1 teaspoon ... and cheese kolaches. Combine and blend thoroughly.
In a cup, ... cover with favorite filling. Roll up; ... with butter while kolaches are still hot. ... 1/2 teaspoon cinnamon and sugar to taste. Mix well.
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