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Mix pudding and milk. Add 1/2 of the Cool Whip. Reserve 1/4 cup of candy bars, stir remaining candy bars into pudding mixture. Put in pie crust. ...

Line 9 x 13 inch pan with a layer of Waverly Crackers. Bring butter, sugars, cracker crumbs and milk to a boil. Boil 5 minutes. Pour half of the ...

Line 9"x13" pan with crackers. Bring other ingredients to a boil and boil 5 minutes on low heat, stirring occasionally. Pour 1/2 mixture over cracker ...

Line 9"x13" pan with a layer of crackers. Bring butter, sugars, cracker crumbs and milk to a boil. Boil 5 minutes. Pour half of the sauce over ...

Boil butter, white sugar, brown sugar, milk and crushed graham crackers together for 5 minutes, stirring often. Place a layer of Waverly crackers on ...

Mix all together in a saucepan. Bring to boil; boil 5 minutes, stirring constantly. Cool. Place a layer of Waverly crackers on bottom of 9x13 pan. ...

Boil 3-5 minutes (thick). Layer 1 layer Waverly wafers, half of filling. Second layer Waverly wafers and rest of filling. Third layer crackers. Top ...

Mix together butter, sugar, brown sugar, milk and graham cracker crumbs, and boil for 5 minutes, stirring constantly. On the bottom of a 9 x 13 inch ...

Boil the above ingredients for 5 minutes. Line club crackers in a 13 x 9 inch pan. Pour over 1/2 of the filling, add another layer of club crackers, ...

Mix crumbs, butter, sugars and milk together in pan. Bring to boil and boil for 5 minutes, stirring constantly. Put 1 layer of crackers in ungreased ...

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