Results 1 - 6 of 6 for kiffle filling
Cut butter into ... spread with fruit filling in the center. ... when chilled, so keep as much dough in refrigerator as you can until you need to use it.
Mix together and ... in squares, add filling and roll, pinching ... 20 minutes or until brown. Bake on greased cookie sheet. Apricot filling is also good.
Dissolve yeast in ... flour). Cut into 6-8 pie slices. Put filling in large end and roll into crescent. Bake on greased sheet 12-15 minutes at 350 degrees.
Mix flour, baking ... and put nut filling in each square. ... until all dough is used up. Bake at 350 degrees for about 15 minutes until nicely browned.
Blend as for ... granulated sugar and fill with nut filling or lekvar. Mix ... another egg. Bake in a preheated 375°F oven for 10-15 minutes or until done.
Cream butter and ... 2 inch squares. Fill with your favorite filling of prunes, nuts, ... or until light brown. When cool, sprinkle with powdered sugar.
top of page