|The Ostrich Cookbook|
|by Danelle Coulson|
In a society that has become more focused on healthy living and healthy eating, ostrich, a red meat with a much lower fat content than chicken, tu...
Tip: Try squash zucchini for more results.
1 - 10 of 11 for kielbasa squash zucchini
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In large skillet, ... rice, onion, and zucchini. Cook and ... bake at 350 degrees for 20 to 30 minutes. NOTE: If using regular rice, simmer a bit longer.
Combine all ingredients into slow cooker and cook on high for four hours or on low for six hours. Five to seven servings. Serve with corn muffins.
Cook rice according to directions and keep warm. In wok or skillet saute vegetables in oil until crisp and tender. Add sausage and season to taste. ...
Cut Kielbasa into 2-inch chunks. ... grease the pan. Add remaining sausage and vegetables and cook 30 minutes, stirring occasionally. Makes 6-8 servings.
Combine any items ... To cook spaghetti squash: Halve squash ... scrape spaghetti-like strands from squash shell; place on serving platter. Discard shells.
In a bag, coat chicken with 1/4 cup flour. Brown chicken in Dutch oven in hot oil; remove and set aside. Drain drippings, except 1 teaspoon from pot. ...
In a bag, ... Add chicken and kielbasa, cover and ... vegetables, simmer, covered, 30 minutes longer. Sprinkle with cilantro before serving. Makes 6-8 servings.
In a bag, ... Add chicken and Kielbasa, cover and ... vegetables, simmer, covered, 30 minutes longer. Sprinkle with cilantro before serving. Makes 6 to 8 servings.
Coat chicken with ... minutes. Add chicken and Kielbasa; cover and simmer 20 minutes. Skim fat. Add vegetables; simmer 30 minutes. Sprinkle with cilantro.
Or any combination of the above. Place in broiler pan and pour large can tomatoes over the top. Bake at 350 degrees about 1 hour. Serve with grated ...
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