|by William Guilford|
Eugene Grubb and William Guilford's 1912 book, "The Potato," is a comprehesive source of information on growing and using potatoes, in a variety o...
Results 1 - 10 of 42 for kielbasa cabbage potatoes
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Layer ingredients as ... reduce heat to a simmer. Cook 1 to 1 1/4 hour until cabbage is tender. Serve with butter, salt and pepper. Excellent one pot meal.
1. In a ... slow cooker combine cabbage, potato, and carrots. Top with kielbasa. Sprinkle basil, ... and cook until potatoes are done, approximately ... 6 or 8 servings.
In medium sauce ... Spread 1/3 of potato slices on bottom. ... slices, then 1/2 cabbage and 1/2 Kielbasa. Add 1/3 ... degrees for 1 hour and 15 minutes.
Bowl cabbage and potatoes together until tender. ... Mix well. Cut kielbasa in small slices ... degrees about 30 minutes or until nice and bubbly! Enjoy!
Soak barley in ... garlic, onion and cabbage. Simmer 10 ... add the diced potatoes and Kielbasa (diced into small ... Season with salt and pepper to taste.
In hot oil ... lightly brown sliced Kielbasa. Remove from ... in skillet, add cabbage, potato and onion. Stir ... minutes or until potatoes are done. Turn into serving dish.
Combine all ingredients in large pot and bring to boil. Reduce heat and simmer about 2 hours. Don't add salt. Season with pepper. Really good.
Stir all ingredients together and bring to a boil over medium heat. Cover, reduce heat and simmer for two hours or until thickened.
In a medium ... Spread 1/3 of potato slices on the ... of half the cabbage and half the kielbasa. Add 1/3 of the sauce. Repeat potatoes, onion, cabbage, ... the fat all together.
Peel and quarter potatoes, carrots and cabbage. Dump sausage, ... stirring until sauce is smooth and thickened. Pour over warm sausage and veggies. Yum!
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