Results 1 - 10 of 2,280 for slaw

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Shred the cabbage ... Pour over the slaw and allow it ... before serving. Store in refrigerator. This is good served with baked beans or as a hot dog relish.

Combine all ingredients except cabbage to make dressing. Add dressing to cabbage and stir well. Refrigerate and serve cold. Best made several hours ...

In a medium saucepan, combine vinegar, sugar, and salt, to taste. Bring to a boil and continue cooking until sugar is dissolved. Cool and mix with an ...

Cole slaw is one of ... and dry thoroughly. Add dressing (see below) and toss to coat evenly. Marinate for 1 hour. Drain, squeezing out any excess liquid.

Combine water and salt to make a brine. Soak shredded cabbage, then rinse in cold water; drain well in colander. Combine remaining ingredients to ...

Wash cabbage and remove core. Cut cabbage into half, then into eighths. Cut each eighth into halves crosswise. Place half of the cabbage wedges into ...

Shred the cabbage ... Pour over the slaw and allow it ... before serving. Store in refrigerator. This is good served with baked beans or as a hot dog relish.

Put slaw mix in a ... this recipe. You can't mess it up -- add more or less fruit and nuts as desired. The salty-sweet, crunchy mixture is a hit! . Norton

Slice cabbage. Peel and dice apple. Mix mayonnaise, lemon juice, vinegar and mustard. Pour over cabbage and apples and toss. Serves well with pork ...

Shred the cabbage and carrots into a bowl. Add 1 cup of Miracle Whip, French's mustard, pinch of salt, pepper and Spike All Purpose Seasoning Mix. ...

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