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Results 1 - 6 of 6 for kentucky bourbon fruit cake

Soak all fruits and nuts in 1 cup Kentucky Bourbon for 24 hours. ... paper and pour cake batter into pan. ... weeks before serving. Yield: 1 (10 pound) cake.

Pour bourbon over cherries and ... mixture, alternately with fruit liquid. Add floured ... with bourbon a few times. Cuts better when cold. Can be frozen!

Cream sugar and ... set aside. Combine fruits, marmalade and ... mixture alternately with bourbon; mix well. ... Cool completely. Wrap cake in a cloth ... a container and seal.

Cream sugar and ... set aside. Combine fruits, marmalade, and ... mixture alternately with bourbon; mix well. ... if desired. Wrap cake in a cloth ... (10-inch) cake or 2-layers.

Combine cherries, raisins and bourbon. Cover and ... temperature. Drain the fruits and reserve the ... 1/2 hours. Cool cake in pan and ... maturing for several weeks.

Soak cherries and ... well. Add soaked fruit and remaining liquid. ... also be used. Cake does not rise ... removed through baking, but the flavor remains.


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