- 1. LONDON BROIL - KABOBS
- Marinate meat for several hours. Broil 10 minutes a side. Marinate is great for kabobs - chunk turkey, chicken ... pepper, onion and tomatoes (cherry).
Ingredients: 4 (oil .. sauce ...)
|
- 2. BROILED BACON MUSHROOM CHICKEN KABOBS
- Cut each chicken breast ... more prior to cooking.) Broil bacon slices 4 minutes ... volume by half. Broil kabobs 15 minutes or until ... turning kabobs occasionally. 4 servings.
Ingredients: 10 (bacon .. honey .. marmalade .. mushrooms .. pieces ...)
|
- 3. BROILED CHICKEN - MUSHROOM KABOBS
- Remove meat from bone, ... remaining ingredients except bacon. Broil bacon slices for 4 ... until slightly thickened. Broil kabobs 15 minutes or until ... marmalade and turn kabobs occasionally.
Ingredients: 10 (bacon .. breasts .. honey .. marmalade .. mushrooms ...)
|
- 4. LONDON BROIL KABOBS
- Mix marinade ingredients in ... Cook on grill (or broil in oven) 7-10 minutes or until steak is done to your taste.
Ingredients: 14 (cubes .. flakes .. juice .. mushrooms .. mustard ...)
|
- 5. STEAK KABOBS
- Mix together first seven ingredients, add cubed meat and marinate several hours or overnight, turning periodically. Then skewer meat with chunks of ...
Ingredients: 8 (inch .. juice .. oil .. rosemary .. salt .. thyme ...)
|
- 6. SHISH KABOB
- Cut lamb into 1 ... alternating between meat cubes. Broil over hot coals or ... fluffy rice. About 4-5 servings.
Ingredients: 17 (allspice .. flakes .. mushrooms .. oil .. peppers ...)
|
- 7. CHICKEN KABOBS WITH PEANUT SAUCE
- Remove bones and skin ... boil or 550 degrees. Broil skewers with tops about ... Sauce. Makes about 16 appetizers.
Ingredients: 7 (oil .. sauce .. sauce]] .. sugar ...)
|
- 8. SHISH KABOB (WITH RICE PILAF)
- Mix onions and salt. ... tomatoes in half and broil until skin is blackened. ... let stand another 15 minutes.
Ingredients: 15 (broth .. oil .. peppers .. pieces .. rice .. sauce ...)
|
- 9. BEEF KA - BOBS
- Heat consomme, wine, soy ... 1 minute. Brush over kabobs. Set oven to broil. Broil kabobs about ... platter, spoon on remaining sauce.
Ingredients: 7 (consomme .. cornstarch .. cubes .. juice .. sauce ...)
|
- 10. TERIYAKI
- Combine first 6 ingredients for marinade. For shish kabobs; cut steak in ... at least 15 minutes. Broil for 5 to 7 ... remaining marinade as a dip.
Ingredients: 8 (molasses .. mustard .. oil .. sauce .. steak ...)
|
