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Results 1 - 10 of 263 for jumbo shrimp.

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1. JUMBO BAKED STUFFED SHRIMP
Clean and devein jumbo shrimp (number you desire). Combine ... or until shrimp is pink.
Ingredients: 7  (crackers .. cream .. garlic .. parsley .. salt ...)
2. STUFFED JUMBO SHRIMP
Wonderful dish to make ... will stuff approximately 12 jumbo shrimp. 1/2 c. finely ... with this dish. Serves 3-4.
3. BAKED JUMBO SHRIMP (GAMBERONI AL FORNO)
Makes 4 servings. Please ... to 375 degrees. peel shrimp. Make shallow cut ... shrimp are pink and firm.
Ingredients: 9  (juice .. oil .. parsley .. salt .. shells ...)
4. JUMBO BAKED STUFFED SHRIMP
Clean shrimp and remove shell. Saute ... 5 minutes at 350 degrees.
Ingredients: 4  (crackers .. garlic .. shrimp ...)
5. JUMBO SHRIMP AND BROCCOLI IN WHITE WINE
Remove shrimp shells and veins. Slit ... by 4 for 4 servings.
Ingredients: 8  (cornstarch .. salt .. shrimp .. spears .. sugar ...)
6. JUMBO SHRIMP ORIENTAL
Clean shrimp and steam 5 minutes. ... Serve over rice. Serves 2.
Ingredients: 8  (bouillon .. cornstarch .. peas .. sauce .. sherry ...)
7. JUMBO SHRIMP SIZZLE
Peel and clean raw shrimp. Mash garlic with ... side, turning only once. Delicious!
Ingredients: 9  (garlic .. juice .. oil .. parsley .. salt .. sauce ...)
8. SHANGHAI JUMBO SHRIMP
Remove shrimp shells and veins. Cut ... by 4 for 4 servings.
Ingredients: 13  (cornstarch .. juice .. oil .. salt .. sherry .. shrimp ...)
9. SKILLET BLACK PEPPER JUMBO SHRIMP
Thaw shrimp, if frozen. DO ... and cook for 1 minute.
Ingredients: 7  (oil .. pieces .. root .. salt .. shrimp ...)
10. STUFFED JUMBO SHRIMP
Wash and leaving tail and casing slit the shrimp and devein. Leave tail ... about 10 to 15 minutes.
Ingredients: 1  (shrimp)
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