|The Complete Asian Cookbook|
|by "Family Circle"|
The flavours of Asia are as myriad as its many countries and the spices and aromas of the region's cooking have infused our kitchens.
Tip: Try seasoning salt for more results.
1 - 10 of 18 for johnnys seasoning salt
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Peppers: Cook rice ... onion and carrot, seasoning with Seasoning Salt. Brown meat, ... it when you put the filled peppers in the oven and have patience!
If they don't carry cilantro paste where you shop, you can make your own with a bunch of cilantro and a drizzle of olive oil in a food processor.
Dice the cheese. Fry bacon and sausage until crispy. Then slice the sausage links, and crumble the bacon. Fry hashbrowns in butter until golden ...
Place unwashed seeds ... Sprinkle with garlic salt and Johnny's Seasoning salt. Mix together ... or until light brown. Stir occasionally during cooking.
Put chicken breast in baking dish. Season with cajun spice, garlic salt, Johnny Seasoning Salt to taste. ... 45 minutes. Make sure the broccoli is done.
Blend milk and egg. Combine flour and seasonings in a plastic ... minutes. Do not cover! Turn chicken several times during cooking. Drain on paper towels.
Toss first 5 ingredients well and place in 9x13 inch dish. Spread mayonnaise (cover completely). Sprinkle with Johnny Dock. Cover with grated ...
Saute in 2 ... sliced mushrooms. Add salt and pepper. Sprinkle garlic powder, seafood seasoning and tarragon leaves ... seafood together with the noodles.
Cook noodles as ... Add tomatoes and seasonings. Combine noodles ... shredded cheese. Bake at 350 degrees for 30-35 minutes or until heated through and bubbly.
Brown onion in olive oil. Add mushrooms and simmer until done. Add remaining ingredients and 1/3 cup water. Serve over cooked rice or linquini. You ...
Result Page: 1
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