|Ball Complete Book of Home Preserving|
|by Lauren Devine|
From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the tradem...
Results 1 - 10 of 46 for jimmy dean sausage ball
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Combine well. Shape into large marbles. Put in baking dish and sprinkle paprika over. Bake at 375 degrees for 15 minutes; drain off fat. Turn over, ...
Combine first 7 ... into 1 inch balls. Brown in ... dips. For main course, enough for at least 8 people served with a vegetable, a starch, bread and salad.
Grate cheese fine. Add to sausage and mix well. ... Roll into small balls about half dollar ... until brown at 350 degrees on lightly greased baking sheet.
Mix meats, eggs, ... sauce. Roll into balls. Bake on ... red peppers and Tabasco sauce to taste. Add meat balls to sauce and simmer. The longer the better.
Scramble fry sausage until no redness ... green onions to taste. Mix all three ingredients well. Form into ball. Chill. Serve with your favorite crackers.
Grate cheese. Let sausage warm to room ... together. Roll into balls. Bake on ... 375 degrees for 15 minutes. These can be fixed ahead of time and frozen.
Mix sausage and Bisquick in ... boiler. Add melted cheese to mixture. Scrunch dough into bite-sized balls. Bake at 400 degrees for 10-12 minutes. Makes alot!
Preheat oven to ... into 1 inch balls. Place them ... Bake for 15 minutes, or until golden brown. Note that the uncooked sausage meat balls can be frozen.
1. Saute onion and sausage together. Brown and ... into 1 inch balls. Coat meatballs ... approximately 60 meatballs. Serve with horseradish or mustard sauce.
Mix together with ... mold into 1" balls. Bake at ... 1/2 bottle apricot syrup, 1/2 bottle BBQ sauce. Pour over meat balls and bake for another 10 minutes.
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