|Traditional British Cooking|
|by Theodora Fitzgibbon|
Packed with tempting recipes, this book shows that despite the mass-produced convenience foods of today, you can still find marked differences in ...
Tip: Try mix pancakes for more results.
1 - 9 of 9 for jiffy mix pancakes
Follow recipe on ... plus 1 package Jiffy baking mix plus 5 eggs ... 4 1/2 inch) pancakes - 15 people. ... 3600 (4 to 4 1/2 inch) pancakes - 900 people.
Mix all the ingredients ... round balls and place on ungreased cookie sheet. Bake approximately 8 to 10 minutes at 400 degrees or until lightly browned.
Mix and pour batter on greased griddle or pan. Cook like regular pancakes. Top with applesauce or sour cream.
Heat pancake griddle ... ingredients until blended. Bake on hot greased griddle. For richer pancakes, add 1 or ... tablespoons melted shortening or oil.
Heat pancake griddle. ... blended. Bake on hot greased griddle. Makes 15 pancakes. For richer pancakes, add 1-2 ... tablespoons melted shortening or oil.
Mix together, cook on frying pan, until brown, then turn on the other side.
Heat griddle. Beat first four ingredients in a bowl until blended. Add mini chips. Stir with spoon. Bake on hot, greased griddle. Yield 15 pancakes.
Mix all ingredients together and cook on hot griddle until done.
Mix all the ingredients. Fry in oil until golden brown.
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