- 1. JIFFY CORNBREAD
- Mix both together and follow directions on cornbread mix. Makes delicious, sweet cornbread.
Ingredients: 3 (eggs ...)
|
- 2. JIFFY CORNBREAD DRESSING
- Blend all ingredients; season to taste. Put in baking pan and bake t 350 degrees until completely cooked.
Ingredients: 4 (broth .. egg ...)
|
- 3. JIFFY CORNBREAD
- Mix all ingredients together and bake at 350 degrees until lightly brown.
Ingredients: 5 (corn .. cream .. eggs ...)
|
- 4. CHIPOTLE MEXICAN CORNBREAD
- Combine all of the ingredients in a large mixing bowl. Let mixture rest for about 10 minutes or while oven is preheating to 450°F. Bake in a large ...
Ingredients: 9 (corn .. eggs .. kind .. milk .. oil .. onion .. peppers ...)
|
- 5. CORNBREAD STUFFING
- Brown onion, celery, sausage ... then 1/2 pan crumbled cornbread. Place into heavy ... and bake 30 minutes more.
Ingredients: 8 (celery .. cubes .. onion .. sausage ...)
|
- 6. QUICK CORNBREAD DRESSING
- Prepare cornbread following directions on box. ... served directly from the pot.
Ingredients: 9 (mushrooms .. onions .. soup ...)
|
- 7. BROCCOLI CORNBREAD
- Thaw broccoli and drain ... Mix well and add cornbread mix. Bake in a ... in refrigerator for several days.
Ingredients: 8 (cheese .. salt .. sauce ...)
|
- 8. BROCCOLI CORNBREAD
- Melt butter in 10-inch skillet. Mix cornbread mix and other ingredients together. Pour in skillet. Bake at 375 degrees until brown.
Ingredients: 5 (broccoli .. cheese .. eggs ...)
|
- 9. CHICKEN CASSEROLE WITH CORNBREAD
- Boil, debone and cube ... mixture over chicken. Mix cornbread mixes by directions on ... Preheat oven using the Jiffy mix directions.
Ingredients: 6 (milk .. soup ...)
|
- 10. CORNBREAD SALAD
- Put half of cornbread crumbled in a 9 ... pickle juice mixed on top.
Ingredients: 9 (juice .. mayonnaise .. mixed: .. pickles ...)
|