- 1. JIFFY CORN PUDDING
- Melt butter in dish. Put in corn and cream. Mix together ... 45 minutes at 350 degrees.
Ingredients: 5 (corn .. cream ...)
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- 2. CORN PUDDING
- Mix both cans corn, 1 package corn ... placed in center of pudding.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 3. CORN PUDDING
- Melt butter. Combine with beaten eggs, corns and cornbread mix; add ... refrigerator and bake as above.
Ingredients: 6 (corn .. cream ...)
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- 4. MEMPHIS CORN PUDDING
- Use all fluid in corn. Mix all ingredients and pour into a 2 or 2 1/2 quart greased casserole. Bake at 350 degrees for 40 to 45 minutes.
Ingredients: 5 (corn .. cream ...)
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- 5. BAKED CORN PUDDING
- Beat the eggs with the sour cream or butter and salt. Then add the corn and last add the Jiffy corn mix.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 6. CORN PUDDING
- Mix Jiffy muffin mix with 1 can regular corn, then the creamy ... degrees. Cool it, then slice.
Ingredients: 6 (box .. can .. cream .. egg ...)
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- 7. TOM'S CORN BREAD PUDDING
- Mix cornbread as package directs, puree corn and add with cheese to mix. Bake as directed on package.
Ingredients: 3 (corn ...)
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- 8. CORN BREAD PUDDING
- Beat eggs. Add melted, cooled butter, add sour cream, corn, and Jiffy mix. Put into 2 ... 1 hour at 350 degrees.
Ingredients: 6 (corn .. cream ...)
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- 9. CORN PUDDING
- Mix together 1 pint sour cream the 2 cans corn drained, then add the ... knife inserted comes out clean.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 10. CORN PUDDING CASSEROLE
- Mix creamed corn, eggs and corn ... 350 degrees for 45 minutes.
Ingredients: 8 (cheese .. corn .. cream .. eggs .. onion ...)
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