1 - 10 of 36 for jiffy cake mix cobbler
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In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy mix box.
Preheat oven to ... 1/2 of the cake mix, dot with ... 1/2 of the pecans. Repeat layers with remaining ingredients and bake uncovered for 35 to 40 minutes.
Heat oven to ... into pan. Sprinkle cake mix over filling. Spread ... butter over cake mix. Bake 45 to 50 minutes. Serve warm with ice cream or whip cream.
Put in order in 9x9 inch cake pan. Pour dry cake mix over fruit. Pour melted butter over mix. Do not stir. Bake at 350 degrees until brown.
Butter 8"x8" baking ... pie filling. Sprinkle cake mix over this. Then ... top. Bake at 375 degrees for 35 to 40 minutes or until golden brown and bubbly.
Grease casserole dish; ... on bottom. Sprinkle cake mix on top. Dot ... Bake at 350 degrees for 30 minutes or until brown and bubbly. Keep in refrigerator.
In a medium ... of fruit pie mix. Cover entire ... Empty box of cake mix on top ... butter. Bake at 350 degrees for about 30 minutes (until crust is formed).
(This is a ... until mixed. Sprinkle cake mix over the mixture, ... Bake in a 350 degree oven for 35 minutes or until the top is golden brown. Serves 6.
Preheat oven to ... evenly. Pour dry cake mix on top of ... Dot entire top with butter. (Add nuts now if desired.) Bake 30 minutes or until golden brown.
Pour fruit in pan; sprinkle dry cake mix over the fruit. Dot butter across top of cake mix. Bake at 400 degrees for 30 minutes or until golden brown.
Result Page: 1
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