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Results 1 - 10 of 214 for jiffy bread.

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1. JIFFY - OATMEAL BREAD
Mix honey, sugar, salt, oil and oats in large bowl. Add boiling water. When mix has cooled to lukewarm add yeast and eggs. When yeast has dissolved ...
Ingredients: 9  (flour .. oats .. oil .. salt .. sugar .. yeast ...)
2. JIFFY FRUIT BREAD
Cream butter, add sugar and eggs. Mix. Add bananas, mix. Combine flour and soda and mix. Stir in with a spoon nuts, chips and cherries. Bake in ...
Ingredients: 9  (bananas .. cherries .. chips .. eggs .. flour .. nuts ...)
3. JIFFY FRENCH BREAD
Slice French bread about 1 1/2" thick. ... oven until warmed completely through.
Ingredients: 6  (bread .. cinnamon .. juice .. sugar ...)
4. JIFFY BANANA NUT BREAD
Cream sugar and shortening. Add eggs and crushed banana. Add Jiffy baking mix and nuts. ... Cool on rack before slicing.
Ingredients: 6  (banana .. eggs .. nutmeats .. sugar ...)
5. JIFFY HOLIDAY FRUIT BREAD
Prepare oven to 350 degrees. Mix ingredients. Pour batter into 3 well greased and floured loaf pans, about 9"x5"x3". Bake 45 minutes in preheated ...
Ingredients: 12  (dates .. fruit .. nuts .. raisins .. soda .. sugar ...)
6. JIFFY MEX CORN BREAD
Mix well; bake in medium greased pan or large iron skillet already greased and hot at 400 degrees for 20 minutes or so.
Ingredients: 8  (cheese .. eggs .. milk .. salt ...)
7. JIFFY BANANA BREAD
In large mixing bowl, ... 50 minutes or until bread tests done. Cool 10 minutes; remove from pans and cool completely on wire rack.
Ingredients: 8  (bananas .. cream .. eggs .. flour .. nuts .. soda ...)
8. JIFFY BROCCOLI CORN BREAD
Mix all together with spoon. Pour into large baking dish. Bake at 400 degrees for 40 minutes.
Ingredients: 6  (cheese .. yolks ...)
9. JIFFY ORANGE NUT BREAD
Grease loaf pan 8 ... paper, store in breadbox. Bread keeps well and it slices better the day after baking.
Ingredients: 13  (flour .. halves .. salt .. soda .. sugar .. vanilla ...)
10. BREAD WITH JIFFY CAKE MIX
Mix cake mix, yeast and salt. Add water. Work in flour. Let rise 1 hour or double in size. Make into rolls. Let rise and bake.
Ingredients: 6  (egg .. flour .. salt .. yeast ...)
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