|All You Can Eat: 1000 Recipes|
|by Tamasin Day-Lewis|
Tamasin has been described as 'an Elizabeth David for today' (Vogue Entertaining & Travel) and 'a funky version of Delia' (Marie-Claire).
1 - 10 of 53 for jelly roll cookies
Result Page: 1
Cut shortening into ... 3 portions and roll out each piece. Spread with the jelly. Roll dough ... inch thick. Place cookies on cookie sheet ... degrees for 12 minutes.
Cream butter and ... finger. Cut with paring knife small portion of jelly and fill in each dent. Bake 1 hour or until brown at 225 degrees. Makes 45 cookies.
Mix dough ingredients well and divide into 3 rolls; wrap in ... up like a jelly roll and cut ... (check after 15 minutes). Keep checking for desired doneness.
Slice dough into 1/2 inch circles. Press decorations lightly into dough. Push popsicle sticks into side of cookie dough. Bake at 350 degrees until ...
Heat oven to ... flour, oats and jelly; mix well. ... center of each cookie. Bake at 350 degrees for 12 to 14 minutes or until light golden brown. 60 cookies.
Cream together butter ... until blended. Add jelly beans. Drop rounded ... apart on greased cookie sheet. Bake 10 minutes t 375 degrees. Yield: 3 dozen.
Combine all ingredients ... flour, oats and jelly. Stir in ... Place 1/8 teaspoon of jelly in center of each cookie. Bake at 350 degrees for 12-14 minutes.
Buzz rolled oats ... Place 1 teaspoon jelly in indentation, return to oven 5 minutes. These delicious cookies keep very well and are sugar and cholesterol free.
Mix flour, soda, ... Chill 1 hour. Roll dough 1/8 inch ... When cooled, put together in pairs with jelly or jam or frosting between. Bake at 375 degrees.
Beat butter, shortening ... hours or more. Roll dough out on ... Remove to cooling rack. Spread 1 teaspoon of jam on cookie and cover with another cookie.
Result Page: 1
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