1 - 10 of 57 for jelly filled cake
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Cream shortening and ... and creamy. The jelly filling can be ... layers thru the middle spreading the lemon jelly, then frosting between layers and top.
Cream butter and ... two 8 inch cake pans. Place five ... Spread rose geranium jelly between layers. Prepare ... and beat until cool and stiff. Frost cake.
Combine all ingredients ... greased and floured jelly roll pan, or 2 round cake pans, or 9 ... and add chips. Stir until smooth. Pour over bars or cakes.
Combine cake mix, pudding mix, ... minutes. Let cool in pan. Variations: Use lemon cake with lemon or vanilla pudding or yellow cake with coconut cream pudding.
For Filling: Chop ... to decorate the cake. Combine cream, ... whipped cream. 1. Fill cake layers with ... 3. Melt currant jelly in small saucepan ... Refrigerate until serving time.
Cut pound cakes as shown below. ... carton on platter. Fill with "French fries" ... up and sculpt shape by shaving off pieces of cake with a sharp knife.
Empty cake mix into large ... a well greased jelly roll pan. Bake ... stirring. Add chocolate chips and stir until melted. Pour over warm cake and spread.
Makes 10 to ... Bake 10 inch cake 45 minutes or ... Combine a little jelly with cornstarch in ... until glaze is set. Glaze can be eliminated if you prefer.
Position rack in ... Bake 10 inch cake 40 to 45 ... Combine a little jelly with cornstarch in ... sides of cake. Return to refrigerator until glaze is set.
Beat egg yolks ... thickened. Spread on cake after filling has ... soon after it is out of the oven. Cool and unroll and spread on filling and roll again.
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