|Beans (Food in Focus)|
|by Roz Denny|
Describes how these edible seeds are grown all over the world and the healthy, popular dishes made from them.
Results 1 - 10 of 133 for jelly beans
For convenience, use ... brown and pink jelly beans to form the ... used instead. Arrange Easter eggs of your choice in between the flowers. Happy Easter!
Pick mesquite beans when they are ... juice. Boil one minute. Add sugar. Boil 5 minutes. Pour into sterilized jars and seal. Looks and tastes much like honey.
Cream together butter ... until blended. Add jelly beans. Drop rounded ... apart on greased cookie sheet. Bake 10 minutes t 375 degrees. Yield: 3 dozen.
Heat oven to ... small bowl toss jelly beans with 2 tablespoons ... minutes. Invert on serving plate. Cool completely. Sprinkle with confectioners' sugar.
Pick a handful of ripe mesquite beans. Wash them ... for 1 minute. Add 4 cups sugar. Bring to a boil. Boil for 1 minute. Pour in jars and seal while hot.
Choose ripe mesquite beans with a red ... minutes longer. Strain through cheese cloth and pour into jelly jars and seal. This makes an amber colored jelly.
Soak coconut in ... Top grass with jelly bean (eggs). Cut flower ... baskets. Children can do this recipe with very little help and it's a fun Easter project!
Prepare and bake ... bunny face using jelly beans for eyes (and ... with foil wrapped chocolate Easter eggs or eggs tinted with food coloring, if desired.
Melt chocolate chips ... Make indentation in the center and drop in a few jelly beans. Cool in refrigerator. Place in small cupcake liners. Makes about 16.
In top of ... out onto a piece of waxed paper and shape into nest forms with indented centers. Cool for 30 minutes. Add jelly beans to resemble bird eggs.
top of page