- 1. CRANBERRY SLUSH
- Freeze the above in an ice cream pail for at least 24 hours. Spoon frozen slush into glass, filling with enough 7-Up to suit your taste.
Ingredients: 7 (jello .. juice .. lemonade .. vodka ...)
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- 2. RASPBERRY, STRAWBERRY OR PEACH SLUSH
- Freeze the above. To serve: 1/2 slush, 1/2 7-Up or Sprite.
Ingredients: 6 (jello .. juice .. lemonade .. vodka ...)
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- 3. RHUBARB SLUSH
- Simmer rhubarb and water ... keeping juice. Add sugar, Jello and lemonade. Stir well. Add vodka, if desired. Freeze ... process. To serve, scoop slush in glasses and add ... a scoop of ice cream.
Ingredients: 6 (jello .. sugar ...)
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- 4. SLUSH
- Dissolve Jello in the boiling water and sugar. Add rest of ingredients and freeze. Put slush in glasses and add 7-Up.
Ingredients: 7 (flavor .. juice .. lemonade .. sugar .. vodka ...)
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- 5. VODKA SLUSH
- Mix and freeze. Scoop in glasses 1/2 slush, 1/2 7-Up, or ginger ale.
Ingredients: 6 (jello .. juice .. lemonade .. tea .. vodka ...)
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- 6. CRANBERRY SLUSH
- Mix Jello, dissolving first in ... using 1/3 glass of slush and fill rest of ... the holidays and good, too!
Ingredients: 5 (jello .. vodka ...)
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- 7. CRANBERRY SLUSH
- Mix Jello and boiling water and rest of ingredients. Freeze. Serve with 7up.
Ingredients: 7 (jello .. juice .. lemonade .. vodka ...)
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- 8. CRANBERRY SLUSH
- Freeze for 24 hours. Serve with 7-Up.
Ingredients: 7 (juice .. lemonade .. sugar .. vodka ...)
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- 9. CRANBERRY SLUSH
- Dissolve Jello in boiling water. Add the rest of the ingredients and freeze. Spoon in glass and fill with 7-Up or 50/50 soda.
Ingredients: 7 (jello .. juice .. vodka ...)
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- 10. STRAWBERRY SLUSH
- Mix ingredients well. Place in large container. Freeze. When serving, spoon desired amount into glass, fill with lemon-lime soda and ice.
Ingredients: 7 (jello .. juice .. lemonade .. soda .. vodka ...)
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