|Balsamico: A Balsamic Vinegar Cookbook|
|by John Pamela Sheldon|
This encore to the bestselling "Parmigiano!" weds evocative location photography and rustic food photos with 50 recipes for openers, sides, pastas...
Results 1 - 10 of 45 for jello salad vinegar
Result Page: 1
Prepare and combine vegetables. Pour salad oil over vegetables. ... the vegetables. Heat vinegar, sugar and water to boil. Add Jello, stir until ... and pour over vegetables.
Dissolve Jello in hot water. Add vinegar and salt. Chill, ... onion. Whip Jello until frothy. Add salad dressing, stir in cucumber and onion. Chill until set.
Dissolve Jello in half hot water, then add remainder of water cold with the vinegar. Blend in salad dressing. Add vegetables. Pour in bowl or mold and chill.
Pour vegetable mixture over layer of chilled lime Jello. Serves 12.
Dissolve Jello in hot water, add vinegar and salt. When ... substitute 1/4 cup chopped pepper and 1 cup chopped cucumber (long imported kind). Serves 16.
Drain juice from beets and cube beets. Bring juice to boil and add Jello. When dissolved add other ingredient and jell. Serve with topping.
Make Jello with 3 cups ... lemon juice and vinegar. Mix well. ... ingredients. Mix well and put in mold. Chill until firm. Sprinkle with paprika before serving.
Add water to beet and pineapple liquid, ... boil in saucepan. Add sugar, let it dissolve, then add Jello, beet and pineapple. Stir well and chill. Co. M.
Drain beets and ... juice mixture with vinegar and sugar. Bring ... minutes. Add beets and pour into an 8-inch square pan. Refrigerate overnight, until set.
Bring water to boil (I use microwave). Add to Jello. Stir well. Add cold water and vinegar.
Result Page: 1
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