|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
Results 1 - 10 of 67 for jello punch
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Combine Jello with 2 cups ... and strawberry filling. Fold in Cool Whip approximately 1 hour after refrigerator cooled. Return to refrigerator. Serves 8.
Boil sugar and water to dissolve sugar. Dissolve Jello in hot water. ... make 2 gallons. Put in freezer and stir or shake as it freezes to make a slush.
Choose the flavor of Jello according to the color of punch desired. Dissolve Jello ... containers in the freezer for future use. Makes approximately 50 cups.
Dissolve Jello and sugar with ... quart gingerale. This is delicious when served "slushy". Use whatever color Jello goes with the holiday or color theme.
Boil water and stir in raspberry Jello and sugar until ... ring in bottom of punch bowl. Add above mixture, ginger ale and champagne (optional). Serves 25.
Bring to boil Jello, sugar and ... thoroughly. To make punch: Allow cartons ... Mix 1 carton frozen mix with 2 quarts gingerale. Will resemble slush. Good!
Mix 2 cups ... large box of Jello and 2 cups ... freezer about 4 hours before serving. Just before serving, add 1 quart of ginger ale to 1 gallon of punch.
Choose flavor of Jello according to color of punch desired. Dissolve Jello ... slushy. Add gingerale just before serving. Makes approximately 50 punch cups.
Bring one quart of water, sugar and Jello to boil and ... before serving. Break up chunks until slushy. Add chilled ginger ale as you serve. Serves 50 people.
In large pot or container; mix Jello, sugar, hot ... (1/2 gallon) paper milk cartons. When ready to serve, add 1 quart Canada Dry ginger ale. Serves 25.
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