- 1. 4 INGREDIENT JELLO
- Blend well and refrigerate.
Ingredients: 4 (milk .. whip ...)
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- 2. SODA CAKE
- Make and cool yellow ... in the pan. Dissolve Jello in water and pour ... of soda over cake. Refrigerate.
Ingredients: 4 (box .. jello ...)
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- 3. DEATH BY CHOCOLATE
- Prepare cake mix according to package directions in two 8 or 9 inch round pans. Allow to cool. Prepare mousse and refrigerate until firm. In a large ...
Ingredients: 5 (bars ...)
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- 4. CHEESE CAKE
- Put aside 1/4 cup ... and vanilla. Add the Jello mixture (cool), a little ... garnish with cherries, if desired.
Ingredients: 9 (cheese .. jello .. juice .. milk .. sugar .. vanilla ...)
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- 5. DIRT CUPS
- 1. Pour 2 cups of cold milk into bowl. Add pudding mix. Beat with wire whisk until well blended, about 2 minutes. Let pudding stand 5 minutes. 2. ...
Ingredients: 6 (flavor .. milk ...)
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- 6. RICE PUDDING
- Cook rice. Gradually stir milk and egg into pudding mix in saucepan. Add rice and raisins over medium heat until mixture just comes to a boil. Pour ...
Ingredients: 7 (cinnamon .. ingredients .. milk .. nutmeg ...)
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- 7. DRIPLESS POPSICLES
- Mix ingredients well. Add 2 cups cold water. Use popsicle molds or small paper cups with craft sticks for handles. Makes 20.
Ingredients: 4 (kool-aid .. sugar ...)
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- 8. ENGLISH TRIFLE
- Heat milk in top ... bowl, cake, fruit, jam, jello and custard. Top with whipped cream and crushed walnuts.
Ingredients: 13 (brandy .. cake .. cornstarch .. cream .. eggs .. jam ...)
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- 9. ICE CREAM SHOP PIE
- Pour half and half ... and Ice Cream Shop ingredients into pudding mixture. Spoon ... peppermint extract with whipped topping.
Ingredients: 5 (crust .. flavor .. ingredients .. milk ...)
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- 10. ICE CREAM SHOP PIE
- Pour milk in large ... and ice cream shop ingredients into pudding mixture. Pour ... Cool Whip and chocolate sauce.
Ingredients: 5 (crust .. flavor .. ingredients .. milk ...)
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