|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
Results 1 - 10 of 4,860 for jello from
Bring the water to a boil and remove from heat. Slowly stir in the Jello until dissolved. Wait ... vodka. Pour into individual shot-size cups and freeze.
If you have ... time you make Jello. It makes ... refrigerate until the mixture is "set" (about 4 hours or overnight). Serve as is or with fruit or whipped cream.
Bring 1 1/2 ... boil and remove from heat. Slowly stir in the 3 Jello packages, then add ... individual serving sized or plastic shot glasses and chill.
In a microwavable plastic container, mix together Jello, sugar, True ... remaining ingredients. Ladle into 3 oz Dixie cups and freeze at least one hour.
Soften gelatin by soaking in cold water for a few minutes. Dissolve in boiling water. Add honey. When cool add fruit juice. Gelatin made with ...
Combine Jell-O and hot water in a large bowl, stirring until dissolved. Pour in cold water; mix. Stir in pineapple and nuts. Refrigerate until ...
Soften gelatin in ... gelatin is dissolved. Remove from heat and pour into a lightly greased 9x13-inch pan. Chill. Cut into squares when firm. Refrigerate.
Dissolve 1 package Jello into the boiling ... large quantities of shots. After pouring drop a gummy bear into each shot(mixing colors gives nice effect).
Follow directions on Jello package, substituting alcohol ... Raspberry Pucker, pineapple Jello with Island Blue Pucker, orange Jello with Peach schnapps.
Dissolve Jello with boiling water. Add to Jello 2 to 3 double shots of everclear; stir 60 seconds. Pour into single serve cups and chill. LORD STONE RAVEN
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