- 1. FLUFFY PUDDING FROSTING
- 1. Pour 1 cup ... if you wish. Put cupcakes into refrigerator to chill until serving time. Store any leftover cupcakes in refrigerator.
Ingredients: 5 (cupcakes .. flavor .. milk ...)
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- 2. INDIVIDUAL CHEESE CAKES
- Prepare cheesecake and crust by following directions on package. CRUST: Place 1 tablespoon of graham crust into cupcake liner, pressing it down ...
Ingredients: 3 (liners ...)
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- 3. MINI - LEMON TORTE
- Mix Jello and boiling water until ... cheese and sugar free Jello.
Ingredients: 8 (cheese .. jello .. liners .. sugar .. vanilla .. wafers ...)
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- 4. PASTEL CUPCAKES
- Prepare cake mix as directed for cupcakes. Add 4 tablespoons jello before beating. You can ... as desired. Makes 24-30 cupcakes.
Ingredients: 5 (sugar ...)
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- 5. PINK CUPCAKES
- Cream butter and sugar. ... powder, salt and dry Jello. Add to above ... 12 minutes at 390 degrees.
Ingredients: 9 (flour .. milk .. salt .. sugar ...)
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- 6. EASY ORANGE CAKE
- Mix cake mix and Jello; add water, corn ... for layers or miniature cupcakes. Poke holes into ... cupcakes will be really saturated.
Ingredients: 7 (eggs .. jello .. juice .. oil ...)
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- 7. FROZEN MINT SALAD
- Pour pineapple and juice ... bowl. Dump in dry Jello, 1/2 to 3/4 ... refreshing on a hot day.
Ingredients: 5 (jello .. marshmallows .. pineapple .. whip ...)
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- 8. PASTEL CLOUDS
- Prepare mix as directed for cupcakes, adding 1/2 package ... and 1 3/4 cups frosting.
Ingredients: 5 (flavor .. sugar ...)
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- 9. PASTEL CLOUDS
- Prepare cake mix as directed on package for cupcakes, adding 1/2 package Jello before beating. Bake according ... and 1 3/4 cup frosting.
Ingredients: 5 (sugar ...)
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- 10. RAIN DROP COOKIES
- Heat oven to 350 ... directed on package. Cool cupcakes in pan 15 minutes, ... sprinkle with sugar if desired.
Ingredients: 5 (flavor .. sugar .. whip ...)
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