|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
Tip: Try cranberry mousse for more results.
1 - 10 of 20 for jello cranberry mousse
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In a saucepan ... small bowl beat cranberry sauce with electric ... into bowl or mold. Chill until firm. Garnish with green grapes. Goes well with brunch!
In a medium-size saucepan bring cranberry juice to a ... heat. Stir in Jello until dissolved. In ... the night before. Great with turkey! Can be doubled.
In a saucepan heat cranberry juice to boiling; stir in jello until dissolved. Stir ... Chill until thickened. Fold in whipped cream. Pour into bowl; chill.
You might want to save a slice of cranberry sauce for decoration. ... pour into serving bowl. Chill until firm. Serves 6-8. Good with turkey, chicken, pork.
Drain pineapple well. ... Add juice to Jello in 2 quart ... heat. Blend in cranberry sauce. Add lemon ... into 2 quart mold. Chill until firm. Serves 8.
Drain pineapple well, ... Add juice to Jello in saucepan. Stir ... heat. Blend in cranberry sauce. Add lemon ... Chill until firm. Unmold onto serving plate.
Add pineapple juice to Jello and stir in ... sour cream. Fold in pineapple and nuts. Pour into mold and chill. Recipe makes 2 small rings. Will serve 16.
Dissolve Jello in boiling water. ... sour cream. Toss bananas with lemon juice and add to Jello mixture. Pour into an oiled 2 quart ring mold and chill.
Boil cranberry juice. Remove from heat. Stir in Jello until dissolved. Beat ... Spoon into dish or pie shell. Top with Cool Whip or Reddi Whip if desired.
Drain pineapple. Add juice to water and gelatin, bring to a boil. Add remaining ingredients and refrigerate.
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