|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
1 - 10 of 311 for jello cottage cheese pineapple
Mix Jello with hot water ... Add lemon juice, cheese and pineapple. Stir very ... on lettuce with or without a dab of salad dressing. Serves 12 or more.
To one package Jello, add 1 ... to cool. Drain pineapple well; add salad ... mayonnaise. Mix with cottage cheese. When Jello ... dressing. Refrigerate until firm.
Drain the pineapple. Mix the cottage cheese and whipping cream ... well. Stir in Jello mix. Mix well ... completely dissolved. Chill 4 hours prior to serving.
Drain syrup from pineapple into 4 pint ... fluffy; blend in cottage cheese, celery, horseradish, ... lemon juice. in small bowl. Makes about 1 cup dressing.
Stir dry Jello into cottage cheese. Mix well. Put drained fruit in (oranges, cut up). Mix in Cool Whip. Chill good.
Mix cottage cheese, Jello, oranges and pineapple well and fold in Cool Whip. Chill.
Blend in dry jello with cottage cheese. Add drained pineapple and oranges. Blend in Cool Whip. Chill until set.
Sprinkle dry Jello over cottage cheese, mix to ... used: cherry Jello, fruit cocktail, orange Jello, mandarin oranges, peach Jello, peaches or apricots.
Mix any flavor dry Jello with cottage cheese. Add crushed pineapple and Cool Whip. Refrigerate approximately 2 hours before serving to allow it to "jell."
Mix cottage cheese and Jello. Add drained fruits. Fold in Cool Whip. Refrigerate.
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