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Tip: Try stir fry vegetables for more results.

Results 1 - 10 of 25 for japanese stir fry vegetables.

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1. ORIENTAL CHICKEN
Marinate chicken pieces in: ... tender. Spread contents of Japanese vegetables over chicken and 1 ... to add. Cook and stir 30 seconds. Serve with or over rice.
Ingredients: 2  (packet .. strips)
2. BACONY FOWL
Put fowl in rectangular ... pan. Add box of Japanese stir-fry vegetables and fry. Add 1/2 ... serve with rice or potatoes.
Ingredients: 7  (breasts .. crisp .. mushrooms .. onions .. peanuts ...)
3. SWEET 'N' SOUR TURKEY (OR PORK)
Have meat (pork or ... it and add meat. Stir-fry over high heat about ... Remove meat. Add frozen vegetables, undrained pineapple, and ... Serves 5 or 6 servings.
Ingredients: 8  (cornstarch .. noodles .. oil .. sauce .. seasonings ...)
4. TORTELLINI SOUP
In Dutch oven, combine ... to a boil. Add vegetables; return to a ... tortellini are tender. Serves 4.
Ingredients: 5  (broth .. packet .. sauce .. tortellini ...)
5. STIR-FRY SALAD
Cook stir-fry vegetables as directed on package, ... at once. Makes 4 servings.
Ingredients: 5  (lettuce .. sauce .. vegetables .. vinegar ...)
6. STIR-FRY STEAK WITH VEGETABLES AND HASH BROWN
Place 12-inch skillet over ... Add meat to skillet, stir fry 4 minutes or until ... has thickened and stir-fry vegetables are hot. Serve immediately. Makes 4 servings.
Ingredients: 11  (garlic .. peppercorns .. potatoes .. salt .. steak ...)
7. SZECHAWAN STIR FRY (MICROWAVE)
In 1 quart glass ... no longer pink). Add vegetables, stir fry sauce, noodles and seasoning ... used). Makes about 4 servings.
Ingredients: 6  (mix. .. opt. .. sauce .. strips. ...)
8. SHIRLEY'S STIR FRY
Stir fry: Heat wok with ... onions, carrots and mixed vegetables to preference. When vegetables ... ingredients together. Serve over rice.
Ingredients: 13  (bouillon .. carrots .. celery .. chestnuts .. cornstarch ...)
9. JAPANESE BEEF
Slice steak (on diagonal) ... minutes and add frozen vegetables. Add soy sauce and stir. Cook about 10 minutes. Serve over rice.
Ingredients: 4  (oil .. sauce .. steak ...)
10. JAPANESE TORTELLINI SOUP
In a large pot ... broth, seasoning packet from vegetables, tortellini. Bring to ... are tender. Makes 4 servings.
Ingredients: 4  (broth .. tortellini ...)
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