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Results 1 - 10 of 62 for japanese sesame chicken.

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1. GINGER-GLAZED SALMON STEAK
Preheat oven to 450°F. Make glaze: In a small saucepan combine all ingredients and bring to a boil. Simmer for 30 seconds and remove from heat. Cool ...
Ingredients: 16  (asparagus .. cilantro .. garlic .. oil .. only ...)
2. CHINESE SALAD
Saute noodles, almonds, in 2 tablespoons butter until toasted. Toss all above ingredients. Let salad stand 4-6 hours or overnight.
Ingredients: 13  (almonds .. juice .. noodles .. oil .. salt .. seeds ...)
3. CHINESE SALAD
Shake salad dressing well and toss with salad.
Ingredients: 13  (accent .. almonds .. lettuce .. oil .. onion .. salt ...)
4. EGG ROLL FILLING
Heat 1 teaspoon oil ... Add green onion and sesame oil. Place in small bowl.
Ingredients: 40  (carrot .. celery .. cornstarch .. curd .. garlic ...)
5. AYAKO'S TERIYAKI MARINADE
Mix together first 5 ... 1/2 - 1 hour, chicken 4-24 hours, pork 4-24 ... glaze. Pour over grilled meat.
Ingredients: 7  (cornstarch .. pieces .. sake ...)
6. CALIFORNIA CABBAGE SALAD
Mix thoroughly. In large bowl combine greens, mix in toppings. Mix dressing thoroughly and distribute evenly over salad. Serve immediately. Serves a ...
Ingredients: 13  (accent .. ham .. oil .. sugar .. vinegar ...)
7. SHRIMP KUNG PAO STIR FRY
Heat oil in a wok over medium heat. Stir in garlic, shallot and ginger. After a moment, add stock, stirring well for about 1 1/2 minutes. Add shrimp, ...
Ingredients: 22  (color .. corn .. oil .. slices .. spears ...)
8. SUMI SALAD
Heat oil in skillet. ... until lightly brown. Cut chicken breast into small pieces ... a few hours before serving.
Ingredients: 12  (almonds .. breasts .. oil .. salt .. seeds .. sugar ...)
9. SZECHUAN EGGPLANT
Heat wok. Add 3 ... minutes. Add vinegar and sesame oil. Serve hot or cold. Serves 4.
Ingredients: 10  (broth .. garlic .. oil .. sauce .. sugar .. vinegar ...)
10. THAI NOODLE SALAD
Whisk all ingredients except broth in a large bowl. Gradually add broth. Steam carrots and snow peas; drain. Add to dressing, then toss. Add noodles. ...
Ingredients: 11  (broth .. carrots .. directions .. garlic .. oil ...)
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