- 1. ORIENTAL SLAW
- Add noodles just before serving.
Ingredients: 10 (oil .. salt .. sugar .. vinegar ...)
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- 2. CHINESE SALAD
- Saute noodles, almonds, in 2 tablespoons butter until toasted. Toss all above ingredients. Let salad stand 4-6 hours or overnight.
Ingredients: 13 (almonds .. juice .. noodles .. oil .. salt .. seeds ...)
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- 3. CALIFORNIA CABBAGE SALAD
- Mix thoroughly. In large ... mix in toppings. Mix dressing thoroughly and distribute evenly over salad. Serve immediately. Serves a crowd!
Ingredients: 13 (accent .. ham .. oil .. sugar .. vinegar ...)
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- 4. CABBAGE SALAD
- Combine dressing ingredients in jar. Shake to combine. Pour over tossed cabbage and green onions in ... and noodles just before serving.
Ingredients: 11 (oil .. salt .. seeds .. sugar .. vinegar ...)
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- 5. JAPANESE COLESLAW
- Brown almonds and sesame seeds in 1 tbsp. butter. Mix cabbage and onions. Just before ... cabbage and mix with dressing.
Ingredients: 10 (oil .. salt .. seeds .. sugar .. vinegar ...)
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- 6. JAPANESE SALAD
- Brown: Mix: Medical Records
Ingredients: 14 (almonds .. oil .. onions .. salt .. sausage .. seeds ...)
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- 7. JAPANESE CHICKEN SALAD
- Chicken breast - Cooked ... the above ingredients. Pour dressing over and mix thoroughly ... recipe for the luncheon. Enjoy!
Ingredients: 6 (almonds .. breast .. noodles .. seeds ...)
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- 8. JAPANESE SALAD
- Brown the chopped onions, almonds and sesame seeds. Set aside. Mix with cabbage. Put noodles, seeds and almonds in just before serving.
Ingredients: 11 (accent .. almonds .. oil .. packets .. salt .. seeds ...)
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- 9. JAPANESE CHICKEN SALAD
- Combine in bowl, cover and refrigerate. 1/2 c. slivered almonds Top Ramen Noodles - any kind (don't add seasoning) Place in plastic bag. Combine in ...
Ingredients: 10 (noodles .. oil .. salt .. sauce .. sugar ...)
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- 10. JAPANESE SALAD
- Combine all dressing ingredients and mix until sugar dissolves. Combine cabbage, onions, almonds and ... but can easily be doubled.
Ingredients: 13 (accent .. almonds .. noodles .. oil .. salt .. seeds ...)
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