- 1. JAPANESE NOODLE, SHRIMP, AND CUCUMBER SALAD
- For Dressing: Whisk together ... at room temperature.) For Salad: Blanch bean sprouts ... Add bean sprouts, shrimp, cucumbers, and onions to ... and mound salad in center.
Ingredients: 13 (leaves .. mustard .. noodles .. oil .. sauce .. shrimp ...)
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- 2. SPICEY JAPANESE CUCUMBER SALAD
- Combine cucumber with all other ingredients and chill.
Ingredients: 8 (oil .. salt .. sauce .. sugar .. tabasco .. vinegar ...)
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- 3. SUNOMONO JAPANESE CUCUMBER SALAD
- Salt the cucumbers in medium bowl. Let ... Chill before serving. Serves 8.
Ingredients: 7 (lemon .. salt .. vinegar ...)
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- 4. JAPANESE CUCUMBER AND CRAB SALAD
- Mix cucumbers with the salt. Place ... oil and sugar. Toss together.
Ingredients: 7 (meat .. oil .. salt .. sauce .. sugar .. vinegar ...)
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- 5. JAPANESE CUCUMBER SALAD
- Peel skin from cucumbers and slice off ends. ... bag over every few hours.)
Ingredients: 5 (cucumbers .. salt .. sugar .. vinegar ...)
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- 6. JAPANESE CUCUMBER SALAD
- Peel most of skin from cucumbers. Slice lengthwise and ... for best flavor. Serves 15-20.
Ingredients: 8 (bunch .. cucumbers .. oil .. pieces .. sugar .. vinegar ...)
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- 7. JAPANESE NOODLE AND CUCUMBER SALAD
- Cook noodles in boiling ... cold. Peel and seed cucumber. Cut into quarters ... Serve cold. Makes 4 servings.
Ingredients: 8 (noodles .. onions .. salt .. sauce .. sugar .. vinegar ...)
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- 8. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD
- For dressing: Whisk together ... at room temperature. For salad: Blanch bean sprouts ... Add bean sprouts, shrimp, cucumbers and onions to noodles. ... salad in center. 12 servings.
Ingredients: 13 (leaves .. mustard .. noodles .. oil .. sauce .. shrimp ...)
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- 9. JAPANESE NOODLE, SHRIMP AND CUCUMBER SALAD
- DRESSING: Whisk together vinegar, ... leave at room temperature.) SALAD: Blanch bean sprouts ... Add bean sprouts, shrimp, cucumbers, and onions to ... Serves 12 on cabbage leaves.
Ingredients: 13 (leaves .. mustard .. noodles .. oil .. sauce .. shrimp ...)
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- 10. JAPANESE CUCUMBER SALAD
- This very light, low calorie Japanese delight makes a great ... length of the peeled cucumber and carrots, on three ... hour in refrigerator. Serves 8-10.
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